Chateau Les Barraillots Margaux region_dao but by highlighting its natural

but by highlighting its natural elegance and freshness

Serve on the rocks or in cocktails - perfect in an Espresso Martini

Distilled in the area of Lochranza

Tangy lemon and grapefruit

Their wines embrace native grape varieties and truly reflect their landscape

Chateau Les Barraillots Margaux region_dao but by highlighting its naturalBordeaux's Margaux wines benefit from a unique microclimate between the Atlantic Ocean and the Gironde estuary. This example from Chateau Les Barraillots blends hand picked Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. The fruit is gently crushed and has skin contact for up to three weeks in temperature controlled stainless steel and cement vats. 12 14 months in 20% new oak with the remainder in 4 5 year old barrels. Racking occurs