Al-Cantara Lu Veru Piaciri Producer_Fresita pasta or charcuterie

pasta or charcuterie

Famed for their ancient Qvevri winemaking method and the ability to not only produce superb red

the wonderful fruit and lightness of Chardonnay with quite a lot of that creamy texture and underneath you see the structure of the red grapes

The La Cuvée blend was launched in autumn 2017 replacing the previous NV

the age of the vine and the grape variety

Al-Cantara Lu Veru Piaciri Producer_Fresita pasta or charcuterieThe vines are grown in volcanic soils, which are permeable to air and water and are rich in minerals, fossils, pumice stone and micro elements, allowing the vines to produce a complex aromatic profile. 50% of the wine was aged in stainless steel for two years; 50% spent one year in barriques and tonneaux, followed by a further year in stainless steel. The wine received a further 12 months bottle ageing prior to release. An approachable, fresh and