Fresh Pasta Masterclass: Unfilled Pasta Cherry Olive Pitter A hard wearing frying pan

A hard wearing frying pan that also looks great

designed for adults

With its patented ProHeat elements and award-winning

and a refreshing Sago Dessert with Mango

a velvety Panna Cotta served with a fruity salsa ai frutti di bosco

Fresh Pasta Masterclass: Unfilled Pasta Cherry Olive Pitter A hard wearing frying panStep into the heart of Italian cuisine with our Fresh Pasta Cookery Class, dedicated to the art of unfilled pasta. Over 3 hours, youll learn to make pasta dough from scratch, shape it into beautiful ribbons and bows, and bring each dish to life with authentic, flavour packed sauces. Guided by our expert chef, youll gain the skills and confidence to recreate these Italian favourites at home. Dish 1: Pappardelle ai Funghi Discover the earthy elegance of