Josmeyer Pinot Gris “Le Fromenteau” 2019 bordeaux complements a range of food

complements a range of food types

Its balanced sweetness and vibrant acidity make it an excellent match for spicy cuisines

and vibrant acidity

like a wild mushroom risotto

purchased 50 hectares of vineyards in Saint-Julien

Josmeyer Pinot Gris “Le Fromenteau” 2019 bordeaux complements a range of foodWinery Background and History Founded in 1854, Domaine Josmeyer is a family owned estate located in Wintzenheim, near Colmar, in the Alsace region of France. Over five generations, the Meyer family has cultivated a reputation for producing high quality wines that express the unique terroirs of Alsace. In 1992, under the guidance of Jean Meyer, the estate embraced organic and biodynamic farming practices, achieving certification in 2000. This