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Deba 165 mm (6.5 in) Blue#2 fish Blue (Aogami) #1 (Hitachi Metals

Deba 165 mm (6.5 in) Blue#2 fish Blue (Aogami) #1 (Hitachi MetalsType: Deba Finish: Kurouchi Blade Length: 165 mm (6. 5 in) Construction: Awase Core Edge Steel: Aogami (Blue) #2 HRC (Rockwell Hardness): 60 61 Handle: Walnut Bevel: Double Bevel Place of Origin: Tosa, Japan A kitchen knife for filleting fish has a thick, wide, and heavy blade with a thin and sharp tip. Its thick base and heavy blade make it easy to cut through bones and decapitate fish. Its sharp tip also makes it easier to cut and slice through

SKU: 82987994425 · From vanierexcavation.com

4.7
USD15300.00 USD15331.00

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Ships within 48 hours · Estimated delivery Aug 15 - Aug 20

Description

Blue (Aogami) #1 (Hitachi Metals Ltd

3")Weight: 990g (34

Chromium and Tungsten than Blue Steel No

Construction:  Clad

Convenient 2 layers Combination Whetstone for Sharpening(Medium#1000) and Final Sharpening(Fine#6000)

Deba 165 mm (6.5 in) Blue#2 fish Blue (Aogami) #1 (Hitachi MetalsType: Deba Finish: Kurouchi Blade Length: 165 mm (6. 5 in) Construction: Awase Core Edge Steel: Aogami (Blue) #2 HRC (Rockwell Hardness): 60 61 Handle: Walnut Bevel: Double Bevel Place of Origin: Tosa, Japan A kitchen knife for filleting fish has a thick, wide, and heavy blade with a thin and sharp tip. Its thick base and heavy blade make it easy to cut through bones and decapitate fish. Its sharp tip also makes it easier to cut and slice through

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