Ethiopia Tigist Abyot Grind:Drip Grind and notes of chocolate make

and notes of chocolate make La Gladiola an excellent choice for drip coffee

Capital Cold Brew returns for the spring and summer season

Meet the blend that ignited it all - the rallying cry in a mug

and chocolate

Roastmaster Jacob Long played up the complexities imparted by different varietals

Ethiopia Tigist Abyot Grind:Drip Grind and notes of chocolate makeThis refined Ethiopian coffee offers a harmonious balance of ripe mango sweetness, delicate vanilla blossom florals, and juicy white peach acidity. Its silky body and delicate finish showcase exceptional clarity and elegance, making for a vibrant and nuanced cup. Tigist Abyot is a dedicated specialty coffee producer based in the Shashamene Kebele, located within the Kochere woreda of Ethiopia's renowned Yirgacheffe region. Benefiting from a