Speakeasy: The Employees Only Guide to Classic Cocktails Reimagined [A Cocktail Recipe Book] - Hardcover Mexico and where the Delicate Refusal

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29 x 6 x 4 IN

In this recipe cookbook and guide

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Speakeasy: The Employees Only Guide to Classic Cocktails Reimagined [A Cocktail Recipe Book] - Hardcover Mexico and where the Delicate RefusalReport copyright infringement by Jason Kosmas (Author), Dushan Zaric (Author) Time honored cocktails like the New York Sour and the Sidecar were born during the era of Prohibition, the blessedly bygone social experiment that turned drinking into an underground adventure. In those days, hard beverage options were usually made with homemade hooch and flavorings of dubious origin and quality. Thankfully, a cocktail renaissance has emerged in many of