BBQ Cooking School - October 2nd - 4th, 2026 seasoning True hickory smoke flavor: real

True hickory smoke flavor: real smoke taste in a simple shake

Myron Mixon knows more about smoking meat than any man alive

Jewell of Vienna — 229-521-1074

flavorful crust

We'll load the fire barrel and shovel coals

BBQ Cooking School - October 2nd - 4th, 2026 seasoning True hickory smoke flavor: realMy BBQ Cooking School This hands on cooking school is taught by me, Myron Mixon. Well cover: Whole hog Pork ribs Beef ribs Beef tri tip Pork loin Chicken Turkey Pork butts Beef brisket This school is for the novice, the enthusiast, the trained chef, and the BBQ competitor. The recipes are the same the difference is who youll be feeding. Whether youre serving BBQ judges, customers, or friends and family, youll make better BBQ at my class. So come over