Hokkaido Pork Belly Shabu (Frozen, 2mm) - 250g Pinot Noir Save when you get this

Save when you get this bundle that comes with:

originating from the plains of Australia

Balsamic vinegar that is obtained by slowly fermenting the cooked musts of grapes that showcases its local terroir

large shrimp that have been marinated in garlic butter

and mineral-scented nose

Hokkaido Pork Belly Shabu (Frozen, 2mm) - 250g Pinot Noir Save when you get thisHokkaido Pork Belly Shabu is a top quality cut perfect for hot pot dishes. Renowned for its rich marbling and tenderness, this pork belly offers a flavorful and melt in your mouth experience. Ideal for shabu shabu, it cooks swiftly in hot broth, absorbing the broth's flavors while maintaining its juiciness. Sourced from Hokkaido, Japan, this pork belly is celebrated for its exceptional quality and taste. Perfect for both casual dining and special