Ethiopia Girma Sentayehu PT's Coffee His primary crop is Caturra

His primary crop is Caturra

Decaffeination Process: the majority of decaf coffees on the market use chemicals to remove the caffeine from the coffee seeds

For Skyline

under the shade of grevillea and avocado trees

100 meters that was once dense jungle

Ethiopia Girma Sentayehu PT's Coffee His primary crop is CaturraA vibrant candied lemon note introduces a lift of brightness and delicate spice, complemented by the soft, fruit driven sweetness of ripe cantaloupe. Subtle floral undertones of hibiscus and lilac contribute aromatic depth and complexity. The result is a balanced, refined, and harmonious cup. Coffee producer Girma Sentayehu has been involved in his familys coffee business since 1970 and established his own export license in 2019. Today, he operates a