Sharoni (Persimmon) (Evokado) 51 mg Magnesium 49

51 mg Magnesium 49

including potassium

it offers a crisp bite

3 Vitamin C (mg) 5 Iron (mg) 1

Fruit also contains natural compounds that promote the growth of healthy intestinal bacteria

Sharoni (Persimmon) (Evokado) 51 mg Magnesium 49The Sharon fruit, also known as persimmon, is a sweet, orange fruit that can be eaten when firm or soft, unlike any other persimmon variants, which must be soft before it is edible. It is a commercial farming of Persimmon, often marketed under the name "Sharon Fruit" after Sharon Maidan in Israel, where it was first bred. Sharon fruit is known for its sweetness, lack of seeds and, and the ability to be eaten when soft. Nutritional Values (Per 100gm)