Honduras Bendición Grind:Espresso tart cranberry stands out more

tart cranberry stands out more from the cup

Just after brewing

With notes of orange and blackberry

fruit forward body with notes of Apricot

and banana

Honduras Bendición Grind:Espresso tart cranberry stands out moreCUPPING NOTES FROM OUR HEAD ROASTER Grown in the La Paz region of Honduras at 1,500 MASL, the Bendicin farm produces a natural process coffee that is bold, fruit forward, and full of depth. This IHCAFE 90 variety is a testament to what Honduras's rich growing conditions can produce. The cup opens with the dark richness of plum, moves into dark chocolate, and finishes with a bright pop of green apple that keeps you coming back. Complex and rewarding,