Bodega Garzón | Balasto glassware followed by a second maturation

followed by a second maturation in Spanish oak casks

before being bottled in April 2021 as part of its Cask Strength Collection

Ideal with rich dishes such as smoked and grilled fish

Barley and caramel

100% Cabernet Franc

Bodega Garzón | Balasto glassware followed by a second maturationWinemaker's Notes On the nose this elegantly spiced wine displays fresh red and black fruits notes. In the mouth tannins are juicy and vibrant with energy and vitality associated to an excellent texture and long finish. Country & Region Uruguay Vintage 2018 Grapes Tannat, Cabernet Franc, Merlot, Marselan Food Pairing Lamb, Veal, Game Serving Tips We recommend serving red wines at 10 12C (50 55F). This can be achieved by opening the wine once removed