Mortlach 20 Years Old “Cowie’s Blue Seal” Single Malt Scotch Whisky palmer combining earthy notes with impenetrable

combining earthy notes with impenetrable dark fruit

reaching its peak between 2026 and 2030

the selected grapes undergo a drying process (appassimento) for approximately three months to concentrate their sugars and flavors

The proximity to the Dordogne River provides a temperate microclimate

This Pinot Noir pairs beautifully with a variety of dishes

Mortlach 20 Years Old “Cowie’s Blue Seal” Single Malt Scotch Whisky palmer combining earthy notes with impenetrableDistillery Background and History Mortlach distillery, established in 1823 in Dufftown, Speyside, Scotland, is the regions first legal distillery. Known as The Beast of Dufftown, it earned its reputation through the distinctive 2. 81 distillation process pioneered by Alexander Cowie and still in use today. Owned by Diageo with deep links to Johnnie Walker blends, Mortlach remains a cornerstone of Speyside whisky, famed for its bold, meaty spirit and