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Feature · Product Review

Sosa Vegan Mousse 500gr vegetable powder ISBN-13978-84-937584-3-1

Sosa Vegan Mousse 500gr vegetable powder ISBN-13978-84-937584-3-1Gelling agent based on Agar Agar and tapioca starch Boil powder to activate in any liquid for a strong gelling effect Low gelation temperature of 32 40c Freeze stable, taste and odour free 500gr.

SKU: 2478987476 · From vanierexcavation.com

4.4
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Description

ISBN-13978-84-937584-3-1

mouth-watering snacks

Gellan gum is an anionic water-soluble

Can be put in the freezer

- Creates a wide range of possible textures

Sosa Vegan Mousse 500gr vegetable powder ISBN-13978-84-937584-3-1Gelling agent based on Agar Agar and tapioca starch Boil powder to activate in any liquid for a strong gelling effect Low gelation temperature of 32 40c Freeze stable, taste and odour free 500gr.

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