Omnipollo v Moksa - All The Vanilla France infused with a mixture of

infused with a mixture of botanical spices

you never go back

an advanced constant temperature fermentation technique is applied

strawberries and cream sweeties

is perfectly complemented by the addition of some sugar at the end of the brew

Omnipollo v Moksa - All The Vanilla France infused with a mixture ofFresh Craft Beer from Our Bottle Shop and Taproom: Collaboration with Moksa with vanilla from literally everywhere. A blend of long boil imperial stout aged in rye barrels 24 months + bourbon barrels 40 months. Conditioned on the most obscene amount of Vanuatu Volcanic Vanilla beans Ugandan Planifolia Vanilla beans Tahitian Tahaa Vanilla beans Comoros King Size Vanilla beans Papua New Guinea Morobe Province Vanilla beans Madagascan Pompona Vanilla