Bruno Rochard, Folie des Grains 2025 New Zealand Topped up Chardy from an

Topped up Chardy from an older vine site planted on soils that are incredibly rich in marine life fossils

Firmly tropical but with that unmistakable garrigue character always lingering in the backdrop

with all that wild Tenerife-derived energy that we've come to expect and love from the best wines produced on the island

Who would've thought one of my personal highlights of the Loire Salons would have been this

Place: Moravia

Bruno Rochard, Folie des Grains 2025 New Zealand Topped up Chardy from anPlace: Loire, France Grape: Grolleau Vibe: Fun Fizz Become a bit of a cult fizz. Good reason to. Pet Nat at its most unpretentious and enjoyable best. Grolleau gives lots of juicy strawberries and a bit of herb. A little creamy too. Wimbledon wine. ABV: 10%