Gianduia 4 Praline Box buttery toffee with layers of

buttery toffee with layers of roasted pecans

Japanese Kokuto black sugar

brought together within our signature wrapping and finished with forest green cord and tassels

the natural beeswax produces a gentle glow and a subtle honeyed aroma

a celebrated French variety prized for its remarkably concentrated perfume

Gianduia 4 Praline Box buttery toffee with layers ofExceptional hazelnuts from Piemonte, Italy are fire roasted and stone ground into a smooth, velvety paste, then blended with our 41% milk chocolate. Each praline is finished with a whole hazelnut, bringing richness, texture, and depth to every bite. Crafted with IGP Piemonte hazelnuts from the Langhe region, celebrated for their exceptional character and refined flavor shaped by generations of cultivation and nutrient rich soil.