Granada-Vallet Liqueur (750ml) bourbon A wonderful blend of butterscotch

A wonderful blend of butterscotch and dark maple resulting in a warm

Cantera Negra Café is so smooth it can be sipped over ice - and it is unparalleled as a cafe liqueur for any drink

dry fruit and spices

in Colorado’s San Luis Valley

according to those behind it

Granada-Vallet Liqueur (750ml) bourbon A wonderful blend of butterscotchInspired by traditional red Italian bitters, Granada Vallet from Hidalgo, Mexico is a fabulous bitter liqueur. Made with all natural ingredients including the likes of wormwood and gentian root balanced with orange and lime, this has plenty of tart fruit and herbal spice going on. The colour is achieved with the use of Oaxacan cochineal, a tiny South American bug, which is used to make the natural colourant, carmine as we said, this is an all natural