Dijon Classic Mustard, 8oz (227gm) Soy Sauce The soy sauce industry today

The soy sauce industry today is more reliant on industrial production of the sauce

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Dijon Classic Mustard, 8oz (227gm) Soy Sauce The soy sauce industry todayThis is the most traditional way of making mustard. Made with white wine vinegar, cracked brown and yellow mustard seeds it is the perfect mustard for deli sandwiches, cheeses, seafood, vegetables, grilled meats, pot au feu, and sausages. Use it in marinades, vinaigrettes, and sauces. Coat fish, pork tenderloin, or leg of lamb before roasting. Heat Factor: 3 5