Jairo Arcila
Borbón Rosado Grinder 300 small indigenous producers under

300 small indigenous producers under a single organization

GC HEART ORGANIC ESPRESSO

The cultivated varieties are mainly Caturra

He said he grew a variety called “Sidra” and “Tipica Mejorado”

regional identity

Jairo Arcila <br> Borbón Rosado Grinder 300 small indigenous producers underThis is a tiny fully washed lot of the now famous Pink Bourbon variety (or Rosado as its now being called), grown in Quindio, Colombia. Genetic testing revealed that this variety is in fact unrelated to bourbon, and is instead an Ethiopian landrace. This coffee is harvested following strict ripeness criteria, floated and hand sorted to remove any defects. Cherries were then exposed to 30 hours of underwater fermentation before being pulped. The