Alexandre Bonnet Rose Champagne French redcurrant jelly and dried figs

redcurrant jelly and dried figs

There’s a gentle oxidative lift and a whisper of spice that adds intrigue

it's a skin contact Pet Nat with very low intervention

apple and apricot flavors with a light note of minerality

highlighting the wine’s dynamic style and youthful intensity

Alexandre Bonnet Rose Champagne French redcurrant jelly and dried figsA vibrant ros Champagne from the southernmost village in the region, Les Riceysrenowned for its Pinot Noir. This Brut cuve showcases the estates finesse and the terroirs sunny intensity. Appearance: Salmon pink with copper highlights and a fine, persistent mousse. Nose: Delicate and fruity. Aromas of wild strawberry, raspberry, and cherry mingle with citrus zest, floral notes, and a hint of spice. Palate: Dry and nuanced. Red berry fruit leads into