Brasero Fire Basket Fish Clamp We prefer to cook with

We prefer to cook with the asado cross attached to one of our Fire Made stands whenever we can over just sticking the cross in to the ground as it means manoeuvring the cooking setup when needed is so much simpler

fish and vegetables over fire

coated with high heat matt black paint

Join us in our 10th year of Fire Made

we love cooking neck fillets of lamb or mutton nailed to these cedar plank boards too

Brasero Fire Basket Fish Clamp We prefer to cook withOur Brasero Fire Baskets turn logs into charcoal for cooking and add an extra element of Argentine atmosphere. Measuring 42x30 and hand forged from steel in our Dorset workshop, they look super stylish next to our Asado grills.