shinrai knives kurayami damascus nakirimes 18 cm Gietijzer Use a whetstone or sharpening

Use a whetstone or sharpening steel to sharpen your knives regularly

the ultimate helper for efficient and quick preparation of meals

these are true eye-catchers on the table

It fits knives with blade lengths up to 18 cm

Add this versatile cheese slicer to your kitchen arsenal – order the Boska Cheese Slicer Milano+ now and enjoy perfectly sliced ​​cheese every day

shinrai knives kurayami damascus nakirimes 18 cm Gietijzer Use a whetstone or sharpeningThe Shinrai Kurayami Damascus Nakiri Knife 18 cm is unique, versatile, and a must have for any true home chef's knife collection. The nakiri knife is known as the traditional Japanese vegetable knife. Thanks to its super thin, rectangular blade, this nakiri knife is perfect for slicing vegetables with razor thin edges. Kurayami Kurayami means "darkness" in Japanese and reflects the intense, dark hues that characterize the knives. This unique color