Olivier Leflaive, Pinot Noir, Volnay, Côte de Beaune, Burgundy, France 2022 biodynamic He is creating quite a

He is creating quite a stir

lightly extracted

Laurent-Perrier’s style and personality are defined by its very high proportion of Chardonnay

with rich flavors of plum

Russell's single barrel whiskeys are made from the smallest possible volume

Olivier Leflaive, Pinot Noir, Volnay, Côte de Beaune, Burgundy, France 2022 biodynamic He is creating quite a100% Pinot Noir Aromas of grenadine and red fruits, with structured but already well melted tannins. 100% destemmed grapes. Fermentation lasts 18 days in open vats. Ages for 16 months (4 months in stainless steel tank); 100% oak barrels (20% new oak). The grapes are purchased in different and complementary places (Echards, Grands Champs, Poisots, Famines), blended directly in the tanks. The soil of Volnay is lighter and stonier than its neighbour