Graceburn Cheese Shop/Accessories & Gifts/Cheese Boards & Accessories while the rind can offer

while the rind can offer more savoury tones

wild fermented cider from Oliver’s Fine Cider

this Elegant & English recipe is made with a blend of gluten-free cereals and a touch of refinement

with a subtle

Bollinger Special Cuvée – 93/100

Graceburn Cheese Shop/Accessories & Gifts/Cheese Boards & Accessories while the rind can offerGraceburn is a superbly soft and rich cheese, based on a Persian Feta recipe, and made by David Holton at Blackwoods Cheese Company in Kent. David has based his dairy on Common Work Organic Farm, which has a herd of Friesian Holsteins, cross bred with Swedish Red and Montbeliarde cattle. This milk provides the perfect balance of butter fat and proteins, which makes it particularly suitable for creating this super creamy, fresh cheese. Initially, David