Scopa, Catarratto & Grillo "Vino Bianco" IGP Terre Siciliane, Sicily, Italy 2025 lowintervention The short aging in chestnut

The short aging in chestnut barrels serves to accentuate the stringent

The creation of this Mezcal has been made possible by the hard work and tradition of the people of the Yautepec Valley and Valentin Martinez Lopez

and pear mingle with toasted brioche on the nose

the biggest international market for Irish whisky was gone

and the family has continued making the wine in every vintage sense

Scopa, Catarratto & Grillo "Vino Bianco" IGP Terre Siciliane, Sicily, Italy 2025 lowintervention The short aging in chestnutOrganic. 70% Catarratto, 30% Grillo. The fruit for the Scopa Siciliane bianco comes from organically farmed vineyards in Partinico, province of Palermo, at 440msl. The Grillo is planted at northern exposure; the Catarratto at southeast. Soil in general throughout the vineyards is 40% sand, 30% loam, 30% clay. Harvest is done manually; Grillo usually comes in around the first week of September and Catarrato around the third week of the same month. 36