Domaine Roux Vougeot 1er Cru Les Petits Vougeots Region:Burgundy FRANCE floral and fruity with a

floral and fruity with a crack of black pepper

Chalambar Shiraz was first crafted in 1953 by Australian Winemaking legend Colin Preece

Stir in 500 ml Gran Patrón Burdeos and let stand for 10 minutes to infuse

and refinement perfected over two centuries of mastery

There is a creaminess underneath

Domaine Roux Vougeot 1er Cru Les Petits Vougeots Region:Burgundy FRANCE floral and fruity with aTasting notes This wine showcases a deep, dark, and radiant colour between crimson and purple. Its aromas evolve from violet, Morello cherry, and blackcurrant to earthy hints of underbrush, fallen leaves, and truffle as it ages. On the palate, it offers a structured yet delicate experience with balanced acidity and chewiness. The finish often reveals a subtle note of liquorice.