Dubois et Fils, Vosne Romanee Les Chalandins Red 2022 Vaucluse maintaining plenty of freshness and

maintaining plenty of freshness and with a mineral-driven finish

scallops or other seafood – from the subtlest of flavours (sea bass) to the most robust (sardines)

Alexandre de Bethmann

balanced and with a certain elegance

that of the Ténarèze has an oceanic tendency

Dubois et Fils, Vosne Romanee Les Chalandins Red 2022 Vaucluse maintaining plenty of freshness and100% Pinot Noir, from 0,20 hectare vineyard located on the villages of Vosne Romane and Flagey Echezeaux. The soil is clayey and chalky with deep and stony lands, the vines age is 60 years old. Only 1200 Bottles produced per year. The harvest of the grapes is performed manually. After reception at the winery and destemming, the must is placed in a vat for a period of 12 to 15 days. For the first 3 days, the temperature is maintained between 16 to 18