Sipp Mack, Riesling, Grand Cru Rosacker Can made on an exceptional terroir

made on an exceptional terroir in Provence

orange peel and dry oak

but also a pronounced rusticity and earthiness often attributed to its blending varietals

acidity and a long finish

where the soil is a mixture of river stones and Kaituna clay

Sipp Mack, Riesling, Grand Cru Rosacker Can made on an exceptional terroirSERVING TIPS Elegant nose of ripe, fleshy fruit. A rich palate with a well balance acidity creates a pure, fresh mouth with a lingering finish. Marries marvelously with fine fish and white meats in creamy sauces. Can be aged 10 15 years. Store on side between 10 15C. Ideally served between 8 10C. 88 "Possessing an intense yellow color the 2011 Riesling Grand Cru Rosacker has deep, ripe and elegant fruit aromas on the complex and spicy nose. From the