NV | Afuri 'Mizumoto Aiyama' Junmai Ginjo MNG | Japan 720ml Vina Cousino-Macul delivering layers of juicy dark

delivering layers of juicy dark berries intertwined with delicate floral undertones and subtle baking spices

Flavours vary from year to year depending on harvest conditions

and infused plants and spices

and hints of clay

with more herbal and ethereal notes in the wines in cooler years and juicier and with more marked tannins in the warmer ones

NV | Afuri 'Mizumoto Aiyama' Junmai Ginjo MNG | Japan 720ml Vina Cousino-Macul delivering layers of juicy darkAfuri Mizumoto Aiyama Junmai Ginjo MNG 720ml is made from a traditional brewing method dating back 500 years. Both the acidity and yeast are open fermentation. Possibly the highest acid sake youve ever had. Dont worry though, theres richness and umami to balance it. Enjoy robust aromas of sweet muscat and fresh hay with hints of wildflower honey and dried pineapple.