Henri Boillot, Bonnes Mares other_regions_italy while the core of steeped

while the core of steeped cherry and plum fruit waits in reserve

There is excellent volume and power

it goes straight to your brain and it stays there

earth and plenty of floral influences

totally beguiling personality

Henri Boillot, Bonnes Mares other_regions_italy while the core of steeped(from Chambolle fruit). A reserved, cool and more elegant nose combines notes of plum, black berry and violet nuances along with plenty of earth influence where the supporting wood character is more discreet. The exceptionally rich and full bodied flavors possess a textured mouth feel in large part because of the impressive amount of sap before culminating in a driving if slightly warm finish where the very dense tannins are largely if not completely