Pingus Vintage:2014 This is a vintage where

This is a vintage where managing the crop load was critical in achieving balance

sauvage and newly turned earth hints

and quite saline

displaying raspberry and redcurrant aromas

perhaps just leaning to the powerful side of Swartland Syrah

Pingus Vintage:2014 This is a vintage whereI was really looking forward to the bottled version of the 2018 Pingus after a great showing of the cask sample last year. Part of the wine matured in 20,000 liter oak casks, so it's not all barrique. This is the first time they used the vats, and based on the results, Sisseck thinks in the future Pingus will be around 50% in oak vats. The Pingus vines were planted in 1929 in two different sectors of the village of La Horra, Barroso and San Cristobal