Besserat de Bellefon Bleu Brut NV Champagne Kilchoman distilled in 2003 and bottled

distilled in 2003 and bottled in 2016 exclusively for us

deep and remaining powerful with chocolate coated cherries

a Spanish fortified wine that is infused with orange peel

their heavily peated blended malt Scotch whisky

the 10 Year Old now features a new bottle design inspired by the Giant’s Causeway

Besserat de Bellefon Bleu Brut NV Champagne Kilchoman distilled in 2003 and bottledBesserat de Bellefon Bleu Brut NV Champagne cuvee is produced from a blend of 45% Pinot Meunier, 30% Chardonnay and 25% Pinot Noir grape varietals. Cellarmaster, Cdric Thibault, sources the grapes from the best villages of Champagne: Avize, Mesnil sur Oger, Louvois, Bisseuil, Vertus, Mareuil sur A, Grauves and Cumires. This cuvee is the fruit of a unique and very specific method of champagne making that has been perpetuated by Besserat de Bellefon