Benguela Cove Syrah 2022 Cabernet Sauvignon well balanced with oak

well balanced with oak

naturally coloured and bottled at a natural cask strength of 50

peach and cherry to come through before dwindling into the dry embers of peat in the hearth

backed by treacle

Made from a blend of 85% grenache and 15% shiraz grape varietals (South African wine labelling law states if a wine is made from at least 85% of one variety

Benguela Cove Syrah 2022 Cabernet Sauvignon well balanced with oakGrapes for the Benguela Cove Syrah 2022 were harvested from North facing vineyards planted on chalk rich soils and iron laterites. The grapes were cooled overnight followed by both bunch and berry sorting the next morning. After three days of cold maceration, the juice was allowed to warm up to 16C. To enhance the intrinsic qualities of Syrah, a combination of whole bunches and destemmed berries were used, inoculated with selected yeast strains to