Pork Rolled Belly Spit Roast A deeply flavoured

A deeply flavoured

Cut from South-West pasture-raised beef

air fryer or a sticky marinade

Cooked low and slow until meltingly tender

our turkey is the classic centrepiece for the festive table

Pork Rolled Belly Spit Roast A deeply flavouredCrafted from premium Western Australian pork, our Eurostyle Pork Belly Roll is expertly trimmed, rolled, and tied by our butchers for even cooking and outstanding flavour. This cut is a show stopper. Beautifully layered, guaranteed to stay juicy, and finished with golden, crispy crackling that always impresses. Dry the skin well, scoring it if required, then roast at a high heat until it crackles. Reduce the heat, cook through, and rest before