Katsuobushi (Dried bonito shavings) 453g Food26 Made with natural ingredients

Made with natural ingredients

soft touch handle and non-skid footing – this guy has your back

this olive oil is made from a blend of Tuscan olive varieties

Edamer and Pecorino Romano) bring the funk and creaminess needed

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Katsuobushi (Dried bonito shavings) 453g Food26 Made with natural ingredientsKatsuobushi are the shavings of bonito or skipjack tuna that have been boiled, smoked and dried, while introducing Aspergillus glaucus a mold that facilitates fermentation in the months long aging process. The result resembles petrified wood, and the shavings are commonly used along with kombu to flavour dashi (the Japanese stock), or are seen 'dancing' atop takoyaki or okonomiyaki.