Patrick Bottex La Cueille Rose, Bugey Cerdon, NV France Vouvray Montgouverne Sec A combination of floral and

A combination of floral and earthy character here

Plush and elegant

Lemon drop and buttercup combine with lime sorbet

Exactly how striking exactly it will be should be much clearer in another year or two

A very approachable

Patrick Bottex La Cueille Rose, Bugey Cerdon, NV France Vouvray Montgouverne Sec A combination of floral andThis is gamay and poulsard grown in limestone, fermented without additions and bottled before its finished, as a ptillant naturel. If you havent tasted Bugey Cerdon, it may come as a surprise, with sweet notes of candied rose petals, fresh lingonberries, a little greenness and some pink grapefruit acidity. Asked what she might serve with this wine, Tasting Director Sarah Looper suggested pouring it as an aperitif, or with Vietnamese food, Thai food or