Takatenjin 'Soul of the Sensei' Junmai Daiginjo Japan NV Pernand-Vergelesses pastry cream and blanched almond
Takatenjin 'Soul of the Sensei' Junmai Daiginjo Japan NV Pernand-Vergelesses pastry cream and blanched almondAromas of clean honeydew rind and grainy rice with a touch of earth. Soft and rich but maintains tightness and structure. While zesty cantaloupe and dry anise dominate up front, the finish is dry with white pepper and jasmine notes.
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Ships within 48 hours · Estimated delivery Aug 19 - Aug 24