Guatemala | El Morito | Caturra & Catuai | Washed | Espresso | 250g Halloween Process: Honey

Process: Honey

This special lot was made up of the production from 10 farmers including Joselyne herself

enhance soil quality through nitrogen fixation

Armando and his mature Catimor trees weathered the storms

Farm: Santa Felisa

Guatemala | El Morito | Caturra & Catuai | Washed | Espresso | 250g Halloween Process: HoneyRegion: Mataquescuintla, Jalapa, Oriente Elevation: 1400 2400 masl About: Nestled in the quaint village of Morales, within the Mataquescuintla municipality of Jalapa, you'll find the remarkable El Morito coffee farm. Founded by Roberto Monterroso in 1994, El Morito is able to produce a wide range of coffees due to its unique combination of climate, altitude, and size. El Morito sits at an elevation ranging from 1,400 to 2,350 meters above sea level,