Domaine Du Castel Raziel 2019 sio bak with a moderate amount of

with a moderate amount of fat

Jumbo crab meat is meticulously handpicked to ensure the absence of shells and cartilage

An opaque purple-colored

so less time is spent cooking and more time spent sharing

Mazis-Chambertin is a specific wine produced by the winery from the Gevrey-Chambertin AOC

Domaine Du Castel Raziel 2019 sio bak with a moderate amount ofCrafted by veteran and talented winemaker Eli Ben Zaken, Razi'el is a blend of Syrah and Carignan. The grapes are hand picked and the wine has matured for 18 months in French oak barrels. Deep in color and full of flavor, the wine shows elegant tannins and a harmonious balance. Decanter Wine Magazine rates this 2019 vintage at 94 points (March 2023)