Chateau de Camensac, Haut-Medoc, France 2009 Dessert Full-bodied with very good tannin

Full-bodied with very good tannin quality

with 25% reserve wines

This wine shows the generous richness of the vintage while restraining it with fine tannins and pure black-currant acidity

balsamic note

well reflecting the character of this small windy corner of Sicily

Chateau de Camensac, Haut-Medoc, France 2009 Dessert Full-bodied with very good tanninChteau de Camensac 2009 has a pretty and bright dark red color. The nose develops fragrances of red fruits, along with floral notes. The attack is straightforward, coating the palate, combining suppleness and softness. The tannins are polished, tight and velvety. The density of the tannins balances out the acidity of the wine. The finish offers persistent aromas and smoothness.