The Baker's Appendix by Jessica Reed Kikkerland For a medium-sized collection of

For a medium-sized collection of kitchen knives

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The Baker's Appendix by Jessica Reed Kikkerland For a medium-sized collection ofThe ultimate quick, yet thorough, reference for bakers, with every metric conversion and ingredient substitution you could want, plus 18 recipes for basic, fail proof cakes, frostings, and cookieswith variations that combine to make dozens of desserts. Bakers will wonder how they ever lived without this indispensable resource, featuring: Cups to grams conversions for ingredients Basic recipes for cakes, quick breads, cookies, frostings, and more, with