Komasa Sakurajima Komikan Gin c2 and fading vanilla

and fading vanilla

On the finish a ripe tomato invigorates the palate with its fragrant

Fruit flavored rums may have a less than stellar reputation these days

this mezcal is made with spring water and uses only estate-grown agave Inaequidens

chestnut honey

Komasa Sakurajima Komikan Gin c2 and fading vanillaThis botanical gin hails from Kagoshima, Japan, home to both the Komasa Gin Distillery and a tiny type of local mandarin orange called the Sakurajima komikan. Sakurajima is the name of an active volcano in Kagoshima and is where these oranges grow in its volcanic soils and reach sizes of about 4cm in diameter. Each ripe fruit is packed with a mellow fragrance and the thick, sweet taste of citrus. Komasa Sakurajima Komikan Gin is crafted with generous