2018 | Quinta da Muradella 'Muradella' Tinto | Monterrei Podere Salicutti and tobacco combine with ripened

and tobacco combine with ripened fruit

chalk and yeast but in a slightly discrete

The finish leaves a pleasant memory of lightly toasted notes

On the palate it is pleasantly dry and with a pleasant acidity

toasted nuts

2018 | Quinta da Muradella 'Muradella' Tinto | Monterrei Podere Salicutti and tobacco combine with ripenedI love the elegant, complex and subtle nose of the 2018 Quinta da Muradella Tinto, produced with 23 year old vines planted on three different soils: sand, slate and clay with lots of iron. It has a sense of purity and balance that is touching. There is a sense of innocence and simplicity that is difficult to achieve. It's subtle and balanced, with very fine tannins and a beautiful mouthfeel. It's a co fermentation of Menca, Zamarrica, Bastardo, Cao