Weis Kirschwasser 500ml Country_United Kingdom medium to full bodied wine

medium to full bodied wine with a solid tannin structure

this medium-bodied whisky carries notes of vanilla

The sweet finale is rich in dark chocolate with a spicy

hand picked fruit from low yielding Clare Valley vineyard

Excellently married with green salads

Weis Kirschwasser 500ml Country_United Kingdom medium to full bodied wineKirschwasser is a fruit brandy that is made exclusively from the fermented fruit of the cherry. The sweet cherry varieties used are slightly more fruity than the types offered for fresh consumption and therefore (in relation to the fresh mass) more sugary and more aromatic. Sour cherries are also the basis of some specialty varieties. Kirsch is usually drunk neat. The ideal drinking temperature is 14 16 C. The kirsch is also perfect in a cheese fondue