Golden Goat Caviar -Artisanal Caviar Honey Butter G:30 USDA Organic Certified

USDA Organic Certified

Stir and cook 1–2 minutes until glossy and slightly sticky

Over the past 75 years

2 garlic cloves (crushed)

manual pour-over

Golden Goat Caviar -Artisanal Caviar Honey Butter G:30 USDA Organic CertifiedKaluga (Huso & Acipenser Dauricus Schrenki) is indigenous to the Amur River and is therefore sometimes referred to as River Beluga Hybrid. The caviar is sustainably farmed in Asia, in the mountains southwest of Shanghai, in the Thousand Island Lake natural reserve. Large, light brown to rich brown beads, firm texture, and sweet notes of hazelnut. Details Made in China Contains: Fish Ingredients: Caviar & Salt Shelf life: 1 month Storage: Refrigerate