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Flamingo Riviera Mango Chili Liqueur Tanqueray No. 10 Gin No outside enzymes are added

Flamingo Riviera Mango Chili Liqueur Tanqueray No. 10 Gin No outside enzymes are addedMade with peak season mangoes that were added to eau de vie of organic corn and Persian limes and black limes. Then after a year of macerating together the team started adding chilis chili de arbol, chili ancho, chili guajillo and pasilla. The liqueur is spicy, tangy, fruity, smokey and absolutely delicious. A dream for mixing with agave but will work in almost anything.

SKU: 27345476806 · From vanierexcavation.com

4.1
USD38.50 USD60.50

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Description

No outside enzymes are added to complete fermentation

Cesar Hernandez

This single botanical is unmistakable

Crafted by Mancino Vermouth

Mosswood Apple Brandy Barrel Whiskey

Flamingo Riviera Mango Chili Liqueur Tanqueray No. 10 Gin No outside enzymes are addedMade with peak season mangoes that were added to eau de vie of organic corn and Persian limes and black limes. Then after a year of macerating together the team started adding chilis chili de arbol, chili ancho, chili guajillo and pasilla. The liqueur is spicy, tangy, fruity, smokey and absolutely delicious. A dream for mixing with agave but will work in almost anything.

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