Chateau de Saint Cosme Gigondas Le Poste 2010 israel and beef bouillon in a

and beef bouillon in a rich yet buoyant and fresh-fruited

as this is only an entry-level red

Each capsule can pour up to 15 glasses of wine (5 ounces each / 150ml)

Nose: Lime marmalade

Make from Shiraz/Syrah

Chateau de Saint Cosme Gigondas Le Poste 2010 israel and beef bouillon in aThere is very little of the 2009 Gigondas Le Poste, as 70% of the production of this vineyard was destroyed by hail. Consequently, it is one of the few Gigondas wines that has more Syrah in it, simply because there was not enough Grenache to make it. Barruol, much like Michel Chapoutier, wants to have an accurate vintage photograph, and he has done that with this wine, which is actually very good. It is a little lean, but it does exhibit a dark ruby