Whole Cornish Hake langostines We suggest just frying the

We suggest just frying the skate wings with butter and capers

crevettes are the best large prawns around in my opinion - if you have never tried crevettes you would not eat any others

They're available all year round and are packed with selenium and zinc

not much prep is needed to really experience the best flavours

Enjoy straight from the shell with crusty bread and a chilled Cornish cider or white wine

Whole Cornish Hake langostines We suggest just frying theFreshly caught, our whole Cornish Hake is a true taste of the sea. Known for its firm, flaky white meat and sweet, clean flavour, this versatile fish has long been a favourite for traditional recipes across the south west and beyond. Sustainably caught and handled with care, our hake arrives fresh and ready to elevate your kitchen. a genuine coastal treasure from Cornwall's wild waters. Serving Suggestions: Roast it with lemon, garlic & fresh herbs